This Cherry Pie Dip is the ultimate sweet treat and a guaranteed crowd-pleaser! It’s quick, easy to make, and features creamy layers topped with luscious cherry pie filling and a touch of cinnamon. Perfect for cozy gatherings, parties, or an indulgent snack, it’s a delightful favorite everyone will love!
Original recipe from Melissa Jo
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Ingredients:
- 8 oz cream cheese softened
- 8 oz marshmallow fluff
- 8 oz cool whip slightly thawed
- 21 oz Duncan Hines country cherry pie filling
- Pretzels for dipping (optional)
Instructions:
- In a large mixing bowl, add softened cream cheese and marshmallow fluff. Beat that together with an electric hand mixer for a few seconds until smooth. Then, add in the slightly thawed cool whip and beat that together with an electric hand mixer until fully combined and smooth.
- Transfer that creamy mixture evenly into a pie plate or serving dish. Now scoop the cherry pie filling on top and gently smooth it out into an even layer over the creamy mixture.
- Serve cherry pie dip with pretzels for dipping
Notes:
- Prep Time 15 mins